{"id":612,"date":"2025-02-24T13:49:35","date_gmt":"2025-02-24T13:49:35","guid":{"rendered":"https:\/\/vingnanam.jfn.ac.lk\/?page_id=612"},"modified":"2025-02-24T13:49:35","modified_gmt":"2025-02-24T13:49:35","slug":"volume-17-issue-2-2022","status":"publish","type":"page","link":"https:\/\/vingnanam.jfn.ac.lk\/?page_id=612","title":{"rendered":"Volume 17 &#8211; Issue 2 &#8211; 2022"},"content":{"rendered":"<h4>Articles<\/h4>\n<p><a href=\"?p=613\">Different heat treatments in rice processing affect the nutritional and microbiological aspects of rice bran incorporated poultry feed<\/a><br \/>\nK. I. S. Senadeera, K. P. V. R. Karunanayake, P. N. Yapa<br \/>\nDec 30, 2022<br \/>\n17(2): 1-8<\/p>\n<hr \/>\n<p><a href=\"?p=620\">Synthesis, characterisation, ion chelation exchange capability and antibacterial properties of the o-cresol-formaldehyde-catechol-based copolymer<\/a><br \/>\nN. H. A. M. Jayathilake, S. Arasaretnam, C. Mahendranathan<br \/>\nDec 30, 2022<br \/>\n17(2): 9-17<\/p>\n<hr \/>\n<p><a href=\"?p=622\">Examining the influences of the mathematics teachers\u2019 pedagogical content knowledge on learning algebra in grade six<\/a><br \/>\nD. D. Rupasinghe, A. K. Amarasinghe, P. R. K. A. Vitharana<br \/>\nDec 30, 2022<br \/>\n17(2): 18-32<\/p>\n<hr \/>\n<p><a href=\"?p=624\">Development of natural sodium montmorillonite as a cathode material<\/a><br \/>\nW. K. O. W. Goonathilake, P. W. S. K. Bandaranayake<br \/>\nDec 30, 2022<br \/>\n17(2): 33-38<\/p>\n<hr \/>\n<p><a href=\"?p=626\">Status of fish diversity and fishing gears in the fishery of Nanthikadal Lagoon, Mullaitivu, Sri Lanka<\/a><br \/>\nP. Surenthar, K. Sivashanthini<br \/>\nDec 30, 2022<br \/>\n17(2): 39-49<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Articles Different heat treatments in rice processing affect the nutritional and microbiological aspects of rice bran incorporated poultry feed K. I. S. Senadeera, K. P. V. R. Karunanayake, P. N. Yapa Dec 30, 2022 17(2): 1-8 Synthesis, characterisation, ion chelation exchange capability and antibacterial properties of the o-cresol-formaldehyde-catechol-based copolymer N. H. A. M. Jayathilake, S. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-612","page","type-page","status-publish","hentry"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/pages\/612","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=612"}],"version-history":[{"count":1,"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/pages\/612\/revisions"}],"predecessor-version":[{"id":628,"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/pages\/612\/revisions\/628"}],"wp:attachment":[{"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=612"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}