{"id":588,"date":"2025-02-24T04:51:01","date_gmt":"2025-02-24T04:51:01","guid":{"rendered":"https:\/\/vingnanam.jfn.ac.lk\/?page_id=588"},"modified":"2025-02-24T04:51:01","modified_gmt":"2025-02-24T04:51:01","slug":"volume-17-issue-1-2022","status":"publish","type":"page","link":"https:\/\/vingnanam.jfn.ac.lk\/?page_id=588","title":{"rendered":"Volume 17 &#8211; Issue 1 &#8211; 2022"},"content":{"rendered":"<h4>Articles<\/h4>\n<p><a href=\"?p=589\">Extraction of lactic acid from corn kernels by Streptococcus Thermophilus fermentation<\/a><br \/>\nA. P. S. M. Amaraweera, M. A. S. R. Senevirathna, I. D. singhalage<br \/>\nJul 8, 2022<br \/>\n17(1): 1-7<\/p>\n<hr \/>\n<p><a href=\"?p=598\">Bioethanol production from coconut fiber wastes using Saccharomyces cerevisiae<\/a><br \/>\nD. A. Ilangarathna, R. Kapilan<br \/>\nJul 8, 2022<br \/>\n17(1): 9-19<\/p>\n<hr \/>\n<p><a href=\"?p=600\">Comparative In Vitro antimicrobial activity of selected four medicinal plant leaves<\/a><br \/>\nGowri Rajkumar, P. A. H. R. Panambara, Vinotha Sanmugarajah<br \/>\nJul 8, 2022<br \/>\n17(1): 21-29<\/p>\n<hr \/>\n<p><a href=\"?p=602\">Preparation and characterization of water-based wood adhesive using tamarind seed powder<\/a><br \/>\nM. A. S. R. Senevirathna, S. R. S. Dahanayaka<br \/>\nJul 8, 2022<br \/>\n17(1): 31-35<\/p>\n<hr \/>\n<p><a href=\"?p=604\">Study the silica content of paddy husks from different varieties of paddy cultivated in North Western Province, Sri Lanka<\/a><br \/>\nS. M. C. Y. jayathilake, T. Manoranjan<br \/>\nJul 8, 2022<br \/>\n17(1): 37-43<\/p>\n<hr \/>\n<p><a href=\"?p=606\">Seed germination and methods to break seed dormancy in Sri Lankan endemic wild rice species Oryza rhizomatis<\/a><br \/>\nGowri Rajkumar<br \/>\nJul 8, 2022<br \/>\n17(1): 45-52<\/p>\n<hr \/>\n<p><a href=\"?p=608\">Efficacy of food-grade diatomaceous earth as grain protection against Rhyzopertha dominica &#8211; Lesser Grain Borer in stored chickpea under tropical conditions<\/a><br \/>\nP. Printhajini, T. Sellathurai<br \/>\nJul 8, 2022<br \/>\n17(1): 53-57<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Articles Extraction of lactic acid from corn kernels by Streptococcus Thermophilus fermentation A. P. S. M. Amaraweera, M. A. S. R. Senevirathna, I. D. singhalage Jul 8, 2022 17(1): 1-7 Bioethanol production from coconut fiber wastes using Saccharomyces cerevisiae D. A. Ilangarathna, R. Kapilan Jul 8, 2022 17(1): 9-19 Comparative In Vitro antimicrobial activity of [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-588","page","type-page","status-publish","hentry"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/pages\/588","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=588"}],"version-history":[{"count":1,"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/pages\/588\/revisions"}],"predecessor-version":[{"id":610,"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=\/wp\/v2\/pages\/588\/revisions\/610"}],"wp:attachment":[{"href":"https:\/\/vingnanam.jfn.ac.lk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}